Fill the glass to the brim with ice, chill and strain any excess water, add the Pure Black Edition gin, gently pour the pink pepper tonic and stir slowly to blend. Finally, add the twist of lemon and the pink pepper.

Fill the glass to the brim with ice, chill it and strain any excess water. Add the Puerto de Indias Pure Black gin. Gently pour in the cava and one tablespoon of lemon juice and sugar and stir to blend. Finally, decorate with a piece of lemon rind.